Healthy Blackstone Griddle Recipes

Bacon & Chicken Kabobs are a quick meal that can have vegetables added to them.
Griddle Grilled Chicken Kabobs with bacon and a ranch marinade tastes AMAZING!!

A Ham and Cheese Omelette with the addition of healthy Lion’s Mane Mushrooms makes this an incredibly delicious meal! Create on your Blackstone griddle for a quick and easy mouth-watering dish.

This healthy CLOUD EGG recipe has only 3 ingredients: egg, cheese and seasoning of your choice. Cloud eggs are like a little bit of heaven with its dreamy, whipped egg whites that have a hint of cheese and runny yolks.

Have you ever had Lion’s Mane Mushrooms? A lot of people are eating these mushrooms for their medicinal purpose.
The lion’s mane mushrooms thick texture means that they are perfect for sauteing on the Blackstone Griddle! They have unbelievable flavor and a great add-in to your favorite dishes.

This Blackstone Griddle Chicken Quesadilla Recipe is full of flavor and a quick meal option that your family will love!!

Blackstone Marinated Mushrooms are one of the easiest side dishes you can make, and they are so fresh, bright, and earthy! We served these on top of a ribeye, but they would be equally as good on their own, in an omelet, or mixed into some pasta.

This Blackstone Togarashi Zucchini is stir-fried, lightly salted, and covered with spicy Japanese seasoning that I’ve fallen in love with. Any excuse to get this stuff into my mouth, I’ll gladly take, but these spiralized zoodles ended up being pretty close to perfect.

Here’s a recipe for real restaurant style hibachi and yum yum sauce that’s suitable for Low Carb, Keto, Paleo and Whole30 diets.

Today, we’re going to show you how to cook ribeye on the Blackstone like you’ve been doing it your whole life. Fire up the griddle and break out the steak because it is time to make a restaurant-quality steak right at home.

This Hibachi Steak is made traditional "hibachi" style and served with fried rice and a fresh made ginger sauce.

Our Blackstone Zucchini and Yellow Squash are simple to make and you’re going to want to put this herb blend on EVERYTHING. Fire up the griddle and let’s make a simple, healthy side dish on our Blackstone!

You only need a total of 20 minutes including prep time to whip up these homemade Coconut Flour Tortillas. Savor delicious servings of your favorite fajita and tacos with these easy to make keto tortillas.

This Miso Marinated Black Cod is incredibly easy to make, and is perfect over steamed rice with stir-fried vegetables! If you can’t find Black Cod in your area, any firm white fish would work for this recipe.

Your Blackstone Griddle is the perfect way to cook chicken breasts! Whether you want a sauteed chicken breast to slice up and put on a salad or on top of a bed of pasta, our Blackstone Seared Chicken Breasts are perfect!

Enjoy this healthy savory vegetable pancake with oats flour and loads of vegetables, in breakfast, lunch, or dinner. These veggies pancakes even make a perfect loaded brunch for kids and adults.

If you need something really special but don’t want to spend all day over the stove or what feels like your whole paycheck on a dinner out at a nice steakhouse, read on. Our Blackstone Filet Mignon with Lobster is the ultimate fancy at-home date night meal.

When the fajita craving hits, there is no better way to cook them than on your blazing hot Blackstone griddle! These Blackstone Steak Fajitas use a simple and quick marinade, fresh crunchy vegetables, and you can make enough to feed a small army all at once.

Peanut butter lovers, you will love your mornings with every bite of these Healthy Peanut Butter Pancakes! These quick, easy to make and yummy pancakes are low carb, gluten free, and keto plus they are kid-friendly.

If you want the best steak of your life, the Snake River Farms American Gold Grade Wagyu Manhattan NY Filet would be an easy choice for a splurge.

Our Reverse-Seared Flat Iron Steak Recipe takes high-quality flat iron steaks and smokes them on a pellet grill before being seared at high heat on a gas griddle or in a cast iron pan on the stovetop, for the ultimate in steak crust.

Blackstone Marinated Mushrooms take fresh Portabella mushroom caps and add in a cherry blossom shoyu and red wine vinegar mixture before hitting a hot Blackstone gas griddle and becoming your new favorite thing.

Cleaning your Blackstone Griddle after cooking is a MUST!! It can be intimidating but with my step-by-step instructions, you will be cleaning your griddle like a pro.