BBQ Pulled Pork Pizza is a savory flavor combination of shredded pork, a crispy crust, and a sweet barbeque sauce. This BBQ pork pizza looks and tastes amazing!
Chef Sherry’s homemade pizza recipe can be easily prepared and cooked at any time. Celebrate pizza night at the end of the work week with this BBQ pulled pork pizza. It is a perfect way to use leftover pulled pork.
A wonderful mix of a crispy crust, gooey cheese, delicious pulled pork mixed into a sweet tomato sauce and drizzled with some BBQ sauce. Pizza is one of my favorite meals.
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Using a Blackstone Pizza Oven
When cooking your homemade pizza, using a Blackstone Pizza Oven is a great option. This outdoor pizza oven makes a homemade pizza in under 10 minutes.
An outdoor pizza oven is one of the many appliances to the Blackstone Products line. Check out my blog post to learn more about the Blackstone Pizza Oven Attachment.
Would you like to see how easy it is to set up this pizza oven attachment? Watch my YouTube video about a Blackstone Pizza Oven – Set-up. Check out what accessories that you need for the Blackstone pizza oven.
Homemade Flat Bread Pizza Dough Recipe
My homemade flat bread pizza dough recipe is well worth the extra time to make. Making this step-by-step pizza dough recipe will produce several pizza crusts and is perfect for the Blackstone Pizza Oven.
Get my flat bread pizza dough recipe for Blackstone pizza dough. This flat bread dough recipe is light and airy when stretched out with your fingertips.
If you want a thin crust, use a rolling pin to roll out the homemade pizza dough. A great pizza crust alternative is to use a store bought pre-baked pizza crust, refrigerated pizza crust dough tubes, or packaged pizza dough kits.
Pizza Sauce Options
This homemade pulled pork pizza sauce is made with a few pantry staples. You can learn how to make a Best Homemade Pizza Sauce.
There is no need to cook this homemade pizza sauce. Just combine all the pizza sauce ingredients and mix! It’s that simple.
PRO TIP: Store extra pizza sauce in the freezer or fridge for later.
If you don’t want to make your own pizza sauce then try brands like Classico, Delallo, and Contadina pizza sauces if you prefer store-bought.
Pulled Pork Options
Shredded pork can be made several different ways! Choose the pulled pork recipe that works best for you. Make sure to use pulled pork that is free of fat.
When shredding your homemade pork, remove as much fat as possible. There is nothing worse than biting into a piece of fatty pork chunk.
- Smoked Pulled Pork Recipe – My all-time favorite! Give my smoked pulled pork recipe a try!!
- Instant Pot Pulled Pork – This Instant Pot pulled pork recipe is a slow cooker version and is cooked to perfection.
- Store-Bought Shredded Pulled Pork – Check in the deli section and also the meat section of your local grocery store. The store-bought version of pulled pork usually has BBQ sauce added to it.
Ingredients of Pulled Pork Pizza
Flat Bread Pizza Dough Recipe
Pizza Sauce
Shredded Mozzarella Cheese
Pulled Pork
Sliced Bell Peppers
BBQ Sauce
All Purpose Flour
Corn Meal
How to Make a Pulled Pork Pizza
Gather all the ingredients to make the shredded pork pizza. Turn on and preheat the outdoor pizza oven on medium-to-medium high heat.
Preheating the pizza oven will take about 10 to 15 minutes so prepare accordingly. I suggest cooking the homemade pizza directly on the hot pizza stone.
Sprinkle some corn meal on the pizza peel and press out the homemade pizza dough crust. Lightly flour your fingertips or rolling pin to prevent sticking to the pizza dough if needed.
PRO TIP: Use a generous sprinkling of corn meal under the pizza dough to prevent sticking and to help getting it in and out of the pizza oven.
To get the pizza crust to the desired size, use floured fingertips to press the dough from the center outward. For a fluffier crust, only use your fingertips.
For a thinner crust, use a floured rolling pin. Spread a thin layer of your desired pizza sauce on top of the pizza dough crust.
Sprinkle a thin layer of shredded mozzarella cheese on top of the pizza sauce. Add a generous layer of shredded pulled pork and then top with more shredded cheese. If desired, top the pulled pork pizza with rings of bell peppers.
How to Cook a Pulled Pork Pizza
When the Blackstone pizza oven temperature gauge is between 450°F and 650°F, cook the pizza. Use the pizza peel to slide the freshly made shredded pork pizza to the back of the pizza oven.
If desired, place the pizza oven door back on to help keep the heat in. Every couple of minutes, check the pulled pork pizza.
Use the pizza peel to rotate the pork pizza on the pizza stone to help it cook evenly. Cook time will vary for all pizza ovens.
Smaller homemade pizzas will cook in about 4 to 6 minutes. A large homemade pizza will cook in about 10 minutes.
When the pulled pork pizza has a crispy golden-brown bottom crust and the melted mozzarella cheese is browned, remove from the pizza oven with the pizza peel. Make sure the center of the pizza is fully cooked.
Place the pizza with the pulled pork on a cutting board to cut into pieces with a pizza rocker or pizza cutter. Drizzle your favorite BBQ sauce over the top of the hot pizza. Serve the BBQ pulled pork pizza hot.
BBQ Pork Pizza Add-Ons
If you want to take your BBQ pulled pork pizza to the next level, then consider adding one or more of these toppings for some more intense flavors.
- Fresh Cut Chives
- A Dollop of Sour Cream or Crème Fraiche
- Sprinkle of Fresh Chopped Dill, Basil, or Arugula
- Brush the Baked Crust with some Garlic Butter
- Sliced Onion
- Crumbles of Bacon Bits
- Pineapple Chunks
What to Serve with a Pulled Pork BBQ Pizza
If you would like to have a refreshing cocktail with your Blackstone pizza oven pizza, then try this whiskey slush and a strawberry slush cocktail. Add an appetizer and make these copycat Pizza Hut breadsticks.
How to Store Leftover BBQ Pulled Pork Pizza
Store leftover cold pulled pork pizza recipe in an airtight container in the fridge for up to 4 days. Reheat any leftover pizza in the pizza oven, stove oven, microwave, or air fryer. You can also serve leftover pulled pork pizza cold!!
Recipes for the Blackstone Pizza Oven
- Pepperoni Pizza in the Blackstone Pizza Oven
- Smoked Salmon Pizza
- Alfredo Chicken Pizza
- Detroit Style Pizza in the Blackstone Pizza Oven
- Classic Cheese Pizza
- Ham Pepperoni Mushroom Pizza
- Blackstone Pizza Oven Breakfast Pizza
- Veggie Pizza
BBQ Pulled Pork Pizza – FAQ
A good freshly grated white cheese such as mozzarella, white cheddar, Monterey Jack, or for a little spice try pepper Jack cheese.
Great toppings for a pulled pork pizza is a drizzle of BBQ sauce, sliced onions, fresh herbs, and arugula. Turning your leftover pulled pork into a great tasting pizza will take your pizza making to another level. Super easy to make and your guests will be begging for more!!
Pulled Pork Pizza Recipe
For the full recipe and nutrition calories, click below for the recipe card.
BBQ Pulled Pork Pizza
BBQ Pulled Pork Pizza is a savory flavor combination of shredded pork, a crispy crust, and a sweet barbeque sauce.
This BBQ pork pizza looks and tastes amazing! Chef Sherry’s homemade pizza recipe can be easily prepared and cooked at any time.
Ingredients
- Pizza Dough 8 ounces
- Pizza Sauce 1/4 cup
- Mozzarella Cheese, Shredded 1/2 cup
- Pulled Pork, Shredded 1/2 cup
- Pepper, Bell, Sliced into Rings 1 each
- Corn Meal 2 tablespoon
- Flour, All Purpose 1 tablespoon
- BBQ Sauce. 2 tablespoons
Instructions
How to Make Pulled Pork Pizza Recipe
- Gather all the ingredients to make your pulled pork pizza.
- Next, preheat the Blackstone pizza oven to medium high heat between 450°F and 650°F. TIP: it will take about 10 to 15 minutes to heat up the oven.
- It is best to cook the pulled pork pizza directly on the hot pizza stone and not use a pizza pan. Use corn meal on the pizza peel to press out the pizza dough. Flour your fingertips to prevent sticking to the pizza dough. You want to make sure to prepare the homemade pizza on top of the pizza peel, to move the pizza easily into the pizza oven.
- Start with a dough and use your fingertips to press it out. Stretch the pizza dough by grabbing two sides of it and lifting in the air and letting gravity gently stretch it out. Sprinkle more corn meal under the freshly pressed out pizza dough to prevent sticking and to help getting it in and out of the pizza oven. If using a rolling pin, it will create a thinner, crispier pizza crust.
- Spread an even layer of pizza tomato sauce on top of the pressed-out unbaked pizza crust.
- Sprinkle a thin layer of shredded mozzarella cheese log on top of the pizza sauce. Place the shredded pulled pork to the top of the pizza cheese. Add more shredded mozzarella cheese and a couple bell pepper rings.
How to Cook the Blackstone Pulled Pork Pizza
- Once the Blackstone pizza oven is preheated to between 450°F and 650°F, cook the pizza. Use the pizza peel to slide the freshly made pizza to the back of the oven.
- Every few minutes, check the baking pizza. The pizzas will bake very quickly. Carefully, use the pizza peel to rotate the pizza (about halfway through baking) on the baking stone to cook evenly. Cooking times will vary for every homemade pizza oven so make sure to check often. A smaller pulled pork pizza will bake in 4 to 6 minutes. Larger pizzas will bake in under 10 minutes.
- When the mozzarella cheese is crispy brown and melted, remove from the pizza oven with the pizza peel.
- Place the delicious pulled pork pizza on a cutting board to cut into pieces using a pizza rocker or a pizza cutter. Garnish the Blackstone pizza with a drizzling of your favorite BBQ sauce.
- Serve the freshly baked pizza hot. Eat the BBQ pulled pork pizza with homemade bread sticks, a side salad, or your favorite cocktail.
Notes
Homemade Pulled Pork Pizza Recipe in the Oven
If you don't have a Blackstone pizza oven, then make this pulled pork pizza recipe in your kitchen oven using a preheated baking stone. Preheat the kitchen oven to 425°F. If desired, you can also prepare the homemade pulled pork pizza on a pizza pan or baking sheet pan. Place the prepared pizza on the oven rack or onto the baking stone once the oven is preheated. Bake homemade pulled pork pizza until golden-brown. Baking times will vary so watch the pizza closely.
Recommended Products
As an Amazon Associate, I earn from qualifying purchases. This page contains affiliate links. Click on the highlighted text in a post to explore a product. If you purchase through one of them, I will receive a commission (at no additional cost to you). I ONLY EVER ENDORSE PRODUCTS THAT I TRULY LOVE. Thank you for your support!
Nutrition Information
Yield
2Serving Size
1Amount Per Serving Calories 566Total Fat 15gSaturated Fat 5gTrans Fat 0gUnsaturated Fat 9gCholesterol 44mgSodium 1287mgCarbohydrates 83gFiber 5gSugar 19gProtein 23g
Note: For exact nutritional information, consult your dietitian. All nutritional information is simply a guideline.
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