Indulge in this easy and flavorful Pulled Pork Fries recipe that’s loaded with cheese and bacon. Take the ordinary French fries to the next level with a few simple ingredients.
Making pulled pork French fries in the Blackstone pizza oven gives an added golden-brown crispiness. I love having French fry recipes like this when eating out.
It’s a satisfying combination of crispy fries topped with tender smoked pulled pork, melted cheese, bacon pieces, and savory toppings of your choice. Get tips on how I (Chef Sherry Ronning) create the ultimate indulgence with this pulled pork fries recipe.
This is the perfect snack for a tail gating party, Super Bowl party, or any gathering where you want to tantalize your taste buds and impress your guests!
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Why I Love French Fries with Pulled Pork
I love that I can customize the fries to my taste buds by not adding any raw onions to the toppings! I hate raw onions and don’t like eating anything with them.
It can be made for one person or for a large crowd. You can make homemade French fries from scratch, make your own air fryer chips, or if you are like me, use the frozen fries.
I also like to use “smoked” pulled pork instead of Instant Pot pulled pork because it adds another layer of flavor. These pulled pork French fries can be made in the oven, but I love to use the pizza oven.
Blackstone Pizza Oven
After purchasing a Blackstone Pizza Oven, I fell in love with it! You can make so many different types of recipes in it. Learn more about the Blackstone Pizza Oven and the Pizza Oven accessories that you should use. I love my Blackstone 22″ Portable Pizza Oven. A new addition to the Blackstone family is the Blackstone Pizza Oven with Rotating Stone.
Ingredients
- Crispy French Fries
- Pulled Pork – Smoked (Homemade or Store-bought)
- Shredded Cheese (Mexican Blend, Colby Jack, Cheddar, or your favorite cheese)
- Bacon Pieces (Real Bacon Bits will work)
- Optional Toppings – Sour Cream, Green Onions, BBQ Sauce
How to Make Pulled Pork Fries
Prepare the Fries: Cook the French fries how you like. You can use fresh potatoes to make fries or cook frozen French fries. I like to use frozen French fries cooked in the air fryer for a nice crispy crunch. Baking in the oven or pizza oven will also work.
Preheat the Pizza Oven: The Blackstone Pizza Oven needs to be preheated before using. If you don’t have a pizza oven, then you can use a kitchen oven set on the broiler mode or the temperature set at 400°F.
Pulled Pork: Use your favorite pulled pork whether it’s store bought, BBQ flavored, slow cooker pulled pork, or my favorite – smoked pulled pork! Heat the pulled pork up before placing it on the fries. Want to switch it up a little bit? You can use shredded chicken or shredded beef to add a different flavor.
Assemble the Fries: Once the fries are cooked to perfection, transfer them to a sheet pan or pizza pan. Top with the heated pulled pork and spread evenly over the fries.
Make Loaded Fries: Sprinkle the shredded cheese and the crumbled bacon pieces over the top of the shredded pork and crispy fries. If desired, drizzle BBQ sauce over the whole top, adding as much or as little as desired.
Pizza Oven Pulled Pork Loaded Fries
Cook the Fries: Place the prepared pulled pork loaded fries in the pizza oven using a pizza peel. Let them cook for about 2-3 minutes and rotate the pan. Cook another 1-2 minutes until the cheese is melted and golden-brown. When done, remove from the pizza oven with the pizza peel and place on a heat proof surface. You can also bake in the oven under the broiler or in the oven until done.
Garnish and Serve: Once the pulled pork fries are removed from the oven, garnish with your favorite toppings. You can garnish with chopped green onions, sour cream, BBQ sauce, or even salsa. Or just leave them plain like I serve mine!
Frequently Asked Questions
Yes, this is the fun part of making pulled pork fries! The more toppings that you add, the extra layers of flavor you will add to the fries. You can add diced tomatoes, jalapeños, red onions, guacamole, avocado slices, and Pico de Gallio to name a few ingredients.
Yes, you can make a vegetarian version of pulled pork fries by using a meatless substitute such as beans, tofu, or your favorite meatless alternative.
To achieve extra crispy fries, make sure to bake or fry them until they are golden-brown before adding the pulled pork and toppings. You can also double fry the fries for extra crispiness.
Pulled Pork French Fries
Indulge in this easy and flavorful Pulled Pork Fries recipe that’s loaded with cheese and bacon. Take the ordinary French fries to the next level with a few simple ingredients.
Ingredients
- Crispy French Fries 6 ounces
- Pulled Pork 1/2 cup
- Shredded Cheese - Colby Jack. 1/4 cup
- Bacon - Pieces 2 tablespoons
Instructions
- Cook the French fries how you like. I like to use frozen fries cooked in the air fryer for a nice crispy crunch. Baking in the kitchen oven or pizza oven will also work.
- Preheat the Blackstone Pizza Oven: The Pizza Oven needs to be preheated before using. If you don’t have a Blackstone pizza oven, then you can use a kitchen oven set at 400°F.
- Smoked Pulled Pork: Use your favorite pulled pork whether it’s store bought, BBQ flavored, slow cooked pulled pork, or my favorite – smoked pulled pork! Warm the pulled pork up before placing it on the fries.
- Assemble the French Fries: Once the fries are cooked to crispy perfection, transfer them to a sheet pan or pizza pan. Top with the warmed pulled pork and spread evenly over the fries.
- Loaded Fries: Sprinkle the shredded Colby Jack cheese and the crumbled bacon pieces over the top of the shredded pork and crispy fries. If desired, drizzle BBQ sauce over the top, adding as much or as little as desired.
- Cook the French Fries: Place the prepared pulled pork fries in the pizza oven using a pizza peel. Let the fries cook for about 2-3 minutes and rotate the pan to prevent burning. Cook another 1-2 minutes until the cheese is melted and golden-brown and the top is crispy. When done, remove the fries from the pizza oven with the pizza peel. You can also bake in the oven or under the broiler.
- Garnish and Serve the Fries: Once the pulled pork fries are removed from the pizza oven, garnish with your favorite toppings. You can garnish with chopped onions, sour cream, barbecue sauce, or even salsa. Or just leave them plain like I serve my fries!
Notes
Tips
Want to switch it up a little bit? You can use pulled chicken or shredded beef to add a different flavor.
Recommended Products
As an Amazon Associate, I earn from qualifying purchases. This page contains affiliate links. Click on the highlighted text in a post to explore a product. If you purchase through one of them, I will receive a commission (at no additional cost to you). I ONLY EVER ENDORSE PRODUCTS THAT I TRULY LOVE. Thank you for your support!
Nutrition Information
Yield
2Serving Size
1Amount Per Serving Calories 535Total Fat 28gSaturated Fat 10gTrans Fat 0gUnsaturated Fat 17gCholesterol 60mgSodium 964mgCarbohydrates 48gFiber 4gSugar 10gProtein 22g
Note: For exact nutritional information, consult your dietitian. All nutritional information is simply a guideline.
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