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From Michigan to the Table
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venison

The Best Venison Stew

9 Easy Venison Recipes

Venison Tips and Noodles

Grilled Venison & Chicken Kabobs

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About Me – Sherry

Welcome to FROM MICHIGAN TO THE TABLE! I'm Sherry, a wife and mother of two beautiful daughters as well as a cake artist, recipe developer and a passionate home cook. Baking and cooking professionally for more than 30 years, I am here to share my recipes and knowledge with you. I love making homemade recipes with fresh ingredients that come from our local woods, rivers, lakes, garden or a local farm stand/market. Read More…

Recent Posts

Fish Chowder

Strawberry Blueberry Smoothie

Cheesy Broccoli Cauliflower Soup

Strawberry Rhubarb Jam

Citrus No-Bake Cheesecake

Cooking With Fresh Herbs! Send me a FREE printable!

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Slow-Cooked Chop Suey

Slow-Cooked Chop Suey Over Rice

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Homemade Dinner Rolls

Rice Pudding

Rice Pudding

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