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spinach artichoke dip with fresh spinach

Pita bread dipped in Baked Spinach Artichoke Dip

Baked Spinach Artichoke Dip

Recipes for the Blackstone Griddle

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About Me – Chef Sherry

Welcome to FROM MICHIGAN TO THE TABLE where you will find recipes for the Blackstone Griddle, smoker, grill, and midwestern cuisine cooking. I'm Chef Sherry, a wife and mother of two beautiful daughters as well as a cake artist, recipe developer, an influencer and a passionate cook. Baking and cooking professionally for more than 30 years, I am here to share my recipes and knowledge with you. A graduate of the NMC - Great Lakes Culinary School and a Certified Culinarian of the ACF - American Culinary Federation. I love making homemade recipes with fresh ingredients that come from our local woods, rivers, lakes, garden or a local farm stand/market. Read More…

Buy My Recipes for the Blackstone Griddle Cookbook!

E-Cookbook - Recipes for the Blackstone Griddle

E-Cookbook - Recipes for the Blackstone Griddle

Recent Posts

Blackstone Cheese Crisps

Cheese Crisps on Top of a Salad.

Best Chewy Peanut Butter Cookies

Chewy Peanut Butter Cookies with a fork.

Scrambled Egg Sandwich

Scrambled Egg Sandwich sitting on a bed of lettuce.

Oreo Chocolate Chip Cookies

Oreo Chocolate Chip Cookies on a platter.

Blackstone Ham and Turkey Sub

Blackstone Ham and Turkey Sub

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Pickle Fish Bowl

Easy Pickle Fish

Smoked Asparagus on a piece of foil on a pellet grill.

Smoked Asparagus

Blackstone Griddle Recipes with pictures of egg patties, griddle steaks, butter chicken, cheese burger patties on the griddle and vegetable/chicken pieces.

120+ Scrumptious Blackstone Griddle Recipes

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